Speaker
Linda Roberts has shared her expertise in long-term care nutrition and dining services to audiences across the country. Her presentations focus on practical solutions to common clinical and dining services dilemmas. Learn more…
Linda Roberts
Organizations Linda has presented to include:
- American Dietetic Association
- Dietetics in Health Care Communities (DHCC)
- State DHCC: IL, IN, MD, NH, NC, OH, PA
- Pioneer Network Annual Meeting
- Illinois Health Care Association Annual Convention & Trade Show
- Life Services Network
- Texas Health Care Association Annual Convention
- Illinois Dietetic Association
- North Carolina Dietetic Association
- Piland, Adams, & Associates
- Conversations with Carmen – Action Pact, Inc
- Golden Living
“Excellent speaker – keeps the audience engaged.” Anonymous. Pioneer Network Attendee 2009
Author/Writer
Sharing her insight to the multidimensional world of long-term care – nutrition, food safety, regulatory compliance, and culture change are some of the topics Linda Roberts has chosen to delight readers.
ADA’s Standards of Practice and Standards of Professional Performance for Registered Dietitians in Extended Care Settings
by Linda Roberts MS, RD, Suzanne Cryst RD, CSG, et al
The Familiar Tastes of the Holidays
by Linda Roberts MS, RD
Nutrition Care Under New CMS Guidance
by Linda Roberts MS, RD
Media Resource; Nutrition Expert
Schedule an interview with Linda Roberts for an inside look at nutrition and food safety in long-term care. Linda has offered her expert insight to a number of freelance writers.
Getting to Know the Modified MyPyramid for Older Adults
by Tony Peregrin
The Food and Dining Side of the Culture Change Movement: Identifying Barriers and Potential Solutions to furthering Innovation in Nursing Homes
by Carmen Bowman, MHS